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Tangshan New Resource Ecological Sci & Tech Co., Ltd
Tangshan New Resource Ecological Sci & Tech Co., Ltd  

Gold Index: 108

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About Us

Tangshan New Resource Ecological Sci & Tech Co., Ltd. was established in 2003, which has been specializing in processing and exporting frozen and fresh fruits and vegetables for more than 7 years with high quality and good service. Our company has independent export rights and our export amount can reach 20,000 Mt in 2010. All of our vegetables are made from our own bases which are controlled by HACCP standard. This year, the area of our bases reach 7,000 acre. Our deep-frozen processing workshop and cold storage warehouse cover an area of 10,000sqm and our fresh workshop covers 5000sqm. We attained ISO9001: 2000 and HACCP certification in 2006. 

We are one of the leading producers in China and our products are mainly exported to USA, Canada, Chile, Middle East Countries,North Korea, Malaysia, Thailand and other countries all over the world. 
Our products are frozen sweet corn, frozen diced carrots, frozen green peas, frozen green beans, frozen mixed vegetables, etc.
We also supply frozen all kinds of fresh vegetables such as fresh cabbages, fresh garlic sprouts, and other related products. 
If you are interested in any of our products, please feel free to contact us with your special inquiries.
Holding the management tenet of "Quality first, service foremost", we sincerely hope to cooperate with customers from all over the world.

Company Profile

Year Company Established: 2003-10-09
Annual Sales Amount: US$50 – 100 Million
Total No. of Staff: 101 – 500 People
No. of R&D Staff: 21 – 30 People
No. of Engineers: 11 – 20 People
Export Ratio: 91% – 100%
OEM Services Provided: NO
Payment Terms: T/T, L/C
Business Type: Manufacturer, Trading Company
Quality Certificate: GS, GB, ISO9001:2000, FDA
Main Export Markets: North America, Western Europe, Eastern Europe, South America, Southeast Asia, Eastern Asia, Mid East, Oceania, Africa
Competitive Advantage: All of our vegetables are made from our own bases which are controlled by HACCP standard. This year, the area of our bases reach 7,000 acre. Our deep-frozen processing workshop and cold storage warehouse cover an area of 10,000sqm and our fresh workshop covers 5000sqm. We attained ISO9001: 2000 and HACCP certification in 2006.

Member Information

Date Joined:2011-10-07 09:10:01
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